What region / city do you live in? Tell us what do you like about it? Véronique: I live in Saint Maximin-la-Sainte-Baume, in the heart of Provence Verte (or Green Provence). We have a privileged position because we are situated in a wine growing region, surrounding on one side by the Sainte-Baume range, and on…
Discover the food conscientious Zomppa Team
Filed under: PartenariatsZomppa – Food Good, Social Good Last year, before we commenced our journey on the Camino de Santiago, Kat and I were fortunate enough to meet up with SpoonTrip and were thoroughly impressed and excited with their efforts to bring people together through food. It is this philosophy on which Zomppa was founded. Based on…
10 French Cheeses you must try
Filed under: NewsAccording to a French belief, there are as many cheeses in France as days in the year. If you are visiting the country, this is the list of our favourite cheeses. Remember to always taste the lightest cheese first, then gradually moving towards the strongly flavoured cheeses. Brie de Meaux – A soft milk cow…
While some of you will prepare their annual Christmas celebration by going to their usual supermarket…others will be purchasing exclusive gourmet food during this exceptional Fine Food Auction at Artcurial, a Parisian auction house. These incomparable lots range from Frédérique Ménager’s eggs of La Ferme de la Huchotte (estimation 30-50 euros) to La Cornue cooker…
Paris Best Spots to Warm Up after Sightseeing
Filed under: News, UncategorizedFall in Paris brings to mind orange leaves and thick jackets. Though it is rapidly getting darker and colder, the chill means it’s time to duck in to cafés and get hot drinks! What’s better than a chocolat chaud, some tea, a grog to warm up with? Here are the perfect pairings of sites to…